Spagbol alternative
This is by no means a clever new recipe but rather an accidental coming together of five (or six) ingredients to add to pasta, be it tagliatelle, spaghetti, penne or whatever. The beauty of this is in the eye of the beholder's culinary skills. Sort of. You could call it a spagbol alternative. I found out this meal idea quite by experimentation than anything else. I had never read about it, I had never seen it on a TV cookery show, nor had I watched it on a YouTube video. I could claim it was my own invention but I cannot be 100% sure. Maybe someone, somewhere on this planet or even in a parallel universe has come up with the same idea; I just don't know. It is based on the fact that my wife and I found the 'Chicken Tonight' chicken sauce a bit bland when we added it to our prepared chicken pieces and it needed a bit of a kick. So, the next time we had it, I looked around for something to pep the sauce up a bit. That's when I found the Maggi Mexican powder mix. The r...